Banquet Houseman

Job Description Template Last Updated:
March 9, 2023

Job Description Overview

A Banquet Houseman is a critical member of the hospitality industry team. They ensure that events proceed smoothly by setting up event spaces, assisting with food service, and keeping the area clean. The Banquet Houseman job description includes the physical setup and takedown of tables, chairs, linens, and other event equipment. They might also arrange the stage and sound systems for performers or speakers. During events, the Banquet Houseman provides helpful and courteous assistance to guests, ensuring that their needs are being met. They maintain cleanliness of the event space, ensuring that all dishes are cleared and the floors are tidy. Additionally, they work with event organizers and management to ensure that events are executed seamlessly. A successful Banquet Houseman has excellent customer service skills, is detail-oriented and able to work in a fast-paced environment.

Job Duties and Responsibilities

  • Assist in setting up banquet rooms and event spaces before guest arrival
  • Ensure proper placement and arrangement of tables, chairs, decorations, and equipment
  • Participate in loading, unloading, and transportation of supplies and equipment
  • Provide support to servers by carrying trays, refilling water glasses, and clearing plates
  • Maintain cleanliness of banquet areas by handling trash removal and general cleaning duties
  • Monitor inventory levels and notify staff of necessary replenishments
  • Work cooperatively with other staff members to ensure successful events
  • Respond to guest requests and resolve any issues in a timely and professional manner
  • Possess knowledge of safety and emergency procedures to ensure a safe and secure environment for guests and staff.

Experience and Education Requirements

To be a banquet houseman in the hospitality industry, you should have a high school diploma or equivalent. Most employers also ask for some experience in banquet setups and teardowns, as well as in the use of various tools and equipment. You need to be familiar with the different types of table settings, linens, centerpieces, and chair setups. It's also important to have good communication skills, as you need to coordinate with other staff members and supervisors to ensure that the banquet hall is ready on time. Some employers may also require physical stamina, as you may need to lift and move heavy equipment or furniture.

Salary Range

A Banquet Houseman is a crucial member of a hotel or event staff responsible for organizing and setting up banquet rooms for events. According to Payscale, the average salary for a Banquet Houseman in the United States is $11.14 to $16.52 per hour or $24,000 to $35,000 per year, depending on location, experience, and employer. SalaryExpert estimates a similar range of $31,130 to $46,178 per year for this position in the US. In Canada, the average salary for Banquet Houseman is CAD 14.50 to CAD 18.50 an hour according to Indeed. Overall, the salary range for this profession is influenced by geographic location, work experience, and employer.


  1. Payscale -
  2. SalaryExpert -
  3. Indeed -

Career Outlook

The career outlook for a Banquet Houseman in the hospitality industry is promising. According to the Bureau of Labor Statistics, the employment of banquet staff is expected to grow by 6% from 2019 to 2029, which is faster than the average for all occupations. This growth is due to the increasing demand for banquet facilities for social and corporate events.

Moreover, the hospitality industry is continuously evolving, with new and innovative trends in event planning, and this growth will drive the demand for banquet housemen. In addition, the rising trend of eco-friendly and sustainable events might create more job opportunities for banquet housemen who have experience with green events.

Overall, the career outlook for a Banquet Houseman in the hospitality industry looks favorable with expected growth in the industry. Opportunities for growth and career progression will be available for those who demonstrate strong customer service and communication skills.

Frequently Asked Questions (FAQ)

Q: What is a Banquet Houseman?

A: A Banquet Houseman is a staff member in the hospitality industry who assists with the setting up, cleaning, and maintaining of event spaces for banquets, conferences, and other gatherings.

Q: What are the responsibilities of a Banquet Houseman?

A: The responsibilities of a Banquet Houseman include preparing event spaces for banquets, setting up tables, chairs, and decorations, ensuring dishes and cutlery are clean, and assisting with cleaning up and maintaining the event space.

Q: What skills are required to become a Banquet Houseman?

A: To become a Banquet Houseman, you need good organization and time-management skills, be able to follow instructions and work well with others. You should also be physically fit to lift and move heavy items and be comfortable working in a fast-paced environment.

Q: What is the work schedule for a Banquet Houseman?

A: The schedule for a Banquet Houseman varies depending on the needs of the hotel or event center. Most Banquet Housemen work shifts during the weekends, evenings, or holidays when it is busiest.

Q: How much can a Banquet Houseman earn?

A: The salary for a Banquet Houseman varies depending on the hotel or event center they work for and their experience. Their salary can range from minimum wage to around $15 per hour, depending on their skills and experience.

Cover Letter Example

I am writing to express my interest in the position of Banquet Houseman within the Hospitality industry at [Organization]. With [experience] in hospitality and a strong passion for the industry, I am confident in my ability and eagerness to work alongside a talented team.

As a Banquet Houseman, I am skilled in setting up for events and ensuring that each event runs smoothly. My [qualifications] allow me to manage time efficiently and work quickly and effectively under pressure. I am able to anticipate the needs of the guests and provide a high level of customer service. Additionally, my attention to detail ensures that all aspects of the event, from the table settings to the audio/visual equipment, are properly prepared and functioning. I am confident that I can provide the professionalism and attention to detail required to make each event a success, and I look forward to discussing my qualifications in more detail with you.

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